ISO 22000:2005

ISO 22000 – Food safety Management System

ISO 22000 is an International Standard for FSMS (Food Safety Management System). This standard is generic in nature and can be applied to organizations of any type, size and nature. ISO 22000 Consultancy is the process of streamlining the system so that it ensures maximum safety in Food Products. ISO 22000 Certification adds on to the assurance of the customers in relation to food safety. This international standard ISO 22000, can be implemented by any organization within the Food Supply Chain irrespective of whether it has a direct or circumlocutory involvement.

ISO 22000 is a highly efficient combination of auditable requirements of Food Safety Management System. It is a combination of HACCP Plan, pre requisite programs and operational pre requisite programs. Hazard analysis is the first step of Food Safety Management System as it involves identification of all hazards, analysis of significance and determining treatment methods required to establish an effective combination of control measures. All hazards including the ones expected to occur in food chain due to the type of facility or processes, are identified, assessed and actions taken.

1. Interactive communication
2. System management
3. Prerequisite programs
4. HACCP principles

ISO 22000 integrates the principles of the Hazard Analysis and Critical Control Point (HACCP) system and application steps developed by the Codex Alimentarius Commission. By means of auditable requirements, it combines the HACCP plan with prerequisite programmes. Hazard analysis is the key to an effective food safety management system, since conducting a hazard analysis assists in organizing the knowledge required to establish an effective combination of control measures. ISO 22000 requires that all hazards that may be reasonably expected to occur in the food chain, including hazards that may be associated with the type of process and facilities used, are identified and assessed. Thus it provides the means to determine and document why certain identified hazards need to be controlled by a particular organization and why others need not.

ISO 22000 is an international standard that integrates the principles of HACCP (Hazard Analysis & Critical Control Point) system and the steps of applications as developed by the Codex Alimentarius Commission.

 
ISO 22000 international standard involves the following elements:

1. HACCP Principles
2. Pre requisite programs
3. Operational pre requisite programs
4. HACCP Plan
5. Interactive communication between processes
6. Monitoring & measuring tools and methods
7. System management

Benefits of ISO 22000 system

1. Enhanced monitoring of process criticalities
2. Enhanced monitoring of process capabilities
3. Defined targets of achievement and target monitoring
4. Enhanced compliances and reduced deviations from statutory and regulatory requirements
5. Systematic determination, provision and management of resources
6. Enhances documentation effectiveness and optimization
7. Synchronization planning and reduction of quality control processes, thus enhancing productivity
8. Enhanced awareness of personnel on compliances and significance of processes depending on consequences
9. Enhanced focus on critical processes and reduction of monitoring time on lesser critical processes, thus enhancing productivity through effective ISO 22000 consultancy
10. Enhancement in compliance demonstration to interested parties through ISO 22000 certification
11. Readily available evidences of conformity in the form of records
12. Readily available data helping in analysis and further decision making
13. Systematic & synchronized management of PRPs and Operational PRPs
14. Enhanced control of hazards and total compliance to HACCP principles

How can ASCENT World help you to get ISO 22000 Certification?

ASWO consists of full-time trainers and consultants having huge experience and exposure in ISO 22000:2005 FSMS consulting, implementation and training.

Our Team offers a variety of Consulting Services and Solutions.

1. Provides well-planned and stage by stage audit program.

2. A sound, coherent and non disruptive assessment.

We have an enviable record of customer satisfaction.